Emily Profile - Allrecipes.com (18630751)

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Emily


Emily
 
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Member Since: Sep. 2005
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Big Soft Ginger Cookies
Great! Added an extra 1/2 tsp. baking soda because the first batch turned out a little flat, and just dropped the dough by teaspoonfuls onto the cookie sheet -- no rolling. Easy!

2 users found this review helpful
Reviewed On: Aug. 12, 2009
Apple Oatmeal Cookies II
Good recipe! I tweaked it a bit -- added 1/2 cup brown sugar for sweetness, 1/4 cup flour (used white instead of wheat flour) to thicken a little, 1/2 teas. cinnamon for more flavor, 1/2 cup craisins, and 1/2 cup white chocolate chips. Excellent!

17 users found this review helpful
Reviewed On: Sep. 23, 2006
Cranberry Crunch Squares
Very good, but sticky! Beware... I would recommend using non-stick wax paper or non-stick aluminum foil to line to pan with because otherwise it is difficult to remove the pieces without them falling apart.

8 users found this review helpful
Reviewed On: Oct. 22, 2005
 
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