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Delicious Black Bean Burritos

Reviewed: Jan. 29, 2010
perfect recipe. Don't change a thing. You can double every ingredient, no problem.
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2 users found this review helpful

Garlic Cheddar Chicken

Reviewed: Aug. 4, 2012
I made this tonight and it was delicious, but I had to make some changes due to some pantry limitations. I used crushed up French's Onions instead of bread crumbs, a Mexican mixture of cheese, and had to go half and half on the butter with olive oil. It stayed pretty crispy (on top) with the onion mixture.
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0 users found this review helpful

The Best Ugly Turkey

Reviewed: Aug. 7, 2009
I made this for Christmas 08. It was awesome. I added a secret ingrediant (about 10 ounes of caffeine free citris soda (7-up). I also cooked it in a turkey roaster instead of the oven. It was great and the gravy I made from the drippings was incredible!
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57 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Aug. 7, 2009
I used a 4.5 pound loin and 20 ounces of A&W. It was terrific! I will make this often!
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4 users found this review helpful

Dog Biscuits I

Reviewed: Mar. 20, 2011
Contrary to what laurad said, garlic is not bad for dogs. It should not be overused or given to dogs under 8 weeks or about to have surgery, but a small amount of garlic can be beneficial to a dogs health.
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7 users found this review helpful

Apple-Raisin French Toast Casserole

Reviewed: Oct. 30, 2005
This is very easy to make and it is delicious!! Great for a group brunch or breakfast. I brought it into work and my co-workers devoured it.
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10 users found this review helpful

 
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