Ada Cowan-Ruhlen Profile - Allrecipes.com (18629091)

cook's profile

Ada Cowan-Ruhlen


Ada Cowan-Ruhlen
 
Home Town: Lima, Peru
Living In: Orange County, California, USA
Member Since: Oct. 2005
Cooking Level: Not Rated
Cooking Interests: Baking, Slow Cooking, Indian, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Gourmet
Hobbies: Walking, Reading Books, Music
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About this Cook
I am married and have an incredibly wonderful daughter who is in the picture with me. Other than that, I love movies, love to read and I'm looking forward to learning from all you foodies out there, so......Happy Cooking!!! =0)
My favorite things to cook
I absolutely love to prepare food any number of ways but more importantly, I love to eat it! Although I'm a health conscious foodie, I don't mind baking sinful, shameless desserts for the ones I love, or even acquaintances.
My cooking triumphs
I created a dessert which, according to my step-daughter, is "the most incredible dessert she's ever had!" I haven't named it and I'd like to "tweek" it to perfection before I do so. Stay tuned.... :0)
My cooking tragedies
Fortunately, none that I can remember, unless you count the rare incident when I burnt the bread?!?! =l
Recipe Reviews 18 reviews
Chicken Diane Style
This was a big hit with everyone in my home, guests included! I sautéed the onions and mushrooms in a little olive oil and about a Tbsp. of butter. I also seasoned them with garlic salt. I followed the rest of the directions pretty much to a T, except that I put the lid on when I simmered the chicken. The sauce is absolutely wonderful!!! I served it with Trader Joe's Brown Rice Medley which is a combination of brown rice, black barley and radish seeds. Perfect!!!

1 user found this review helpful
Reviewed On: Mar. 7, 2012
Chocolate Trifle
My daughter and friend insisted that I give this dessert 5 stars. My husband called it decadent and it was an all around big hit! The preparation was easy enough for anyone to make :O)

0 users found this review helpful
Reviewed On: Mar. 7, 2012
Easter Breakfast Casserole
This is the best breakfast casserole I've had. My family loved it. It's a great "Leftover" food as well!

0 users found this review helpful
Reviewed On: Jan. 31, 2008
 
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