Bret Recipe Reviews (Pg. 1) - Allrecipes.com (18629089)

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Thai Red Chicken Curry

Reviewed: Dec. 3, 2006
I took most of the peoples advise and doubled the amount of curry. WOW!! I love spicy spicy food but this was too much. The only thing I could think of doing to cut the spice was to keep adding chicken stock and turn it into a soup. At least it didn't go to waste.
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Slow Cooker Turkey Breast

Reviewed: Dec. 3, 2006
We thought this was great. I was very suprised. I used a boneless turkey breast from Costco and it came with a gravey packet. I just mixed the gravey packet in with the drippings.
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Ginger Steak

Reviewed: Dec. 3, 2006
Nice flavor. Maybe a little less ginger next time.
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Cabbage Patch Soup

Reviewed: Dec. 3, 2006
This was a good soup that was easy to make. My family loved it. Next time I am going to use a little bacon grease instead of the olive oil to really give it some flavor.
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8 users found this review helpful

Pork and Green Chile Casserole

Reviewed: Nov. 30, 2006
We thought this was ok but were expecting more flavor. Next time I make this I am going to add garlic and onion when cooking the pork and use taco seasoning instead of cumin. That said I will still be making it again.
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Marinade for Chicken

Reviewed: Jul. 19, 2006
I will use this over and over again. I have served it at least 3 or 4 times at various BBQ's this summer and everyone has loved it.
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Marinated Flank Steak

Reviewed: Jun. 15, 2006
The whole family loved this so much we made it two nights in a row. I like to add a little kick with some Sambal hot pepper sause.
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Bacon and Potato Soup

Reviewed: Dec. 30, 2005
My family and friends really like this one. I have made it a couple times and it is good every time.
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1 user found this review helpful

Shepherd's Pie VI

Reviewed: Dec. 30, 2005
Pretty good.
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Shrimp Scampi Bake

Reviewed: Dec. 30, 2005
Wonderful and very easy. I used a 2lb bag of frozen shrimp to save on cost and it was still great. I will make it again very soon.
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Finnish Pulla

Reviewed: Dec. 30, 2005
Absolutely wonderfull. My family really enjoyed it.
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Easy Caramelized Onion Pork Chops

Reviewed: Dec. 7, 2005
It was good but a little salty.
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2 users found this review helpful

Bow Tie Pasta with Sausage and Sweet Peppers

Reviewed: Dec. 7, 2005
It was ok. Next time I will do something to thicken the sauce. Maybe some cream?
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Boilermaker Tailgate Chili

Reviewed: Nov. 26, 2005
This was great! I will definately be making this again.
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Shredded Beef for Tacos

Reviewed: Nov. 10, 2005
I thought this was great. I did find it a little soupy, but I will definately make it again.
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1 user found this review helpful

 
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