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Italian Sausage Soup with Tortellini

Reviewed: Feb. 15, 2008

This was really great! My mom even asked for the recipe. I used 1 cup of Merlot instead of half and no water. I also used a large can of diced and crushed tomatoes instead of whole. My guests did go back for seconds and my hubby said I could make it again (which of course is always a BIG bonus)!

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Apple Pan Chicken

Reviewed: Nov. 10, 2005

the chicken was really very moist and tasty. However, the apples, currants (I used craisins) and jalepeno (again, substitute green chilis) mixture was horrible. I ended up cutting the chicken and adding it to sald. I won't make this one again!

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3 users found this review helpful

G-ma's Rice

Reviewed: Oct. 17, 2005

this was a great side dish. We put in tortilla's with fajitas. The recipe makes a huge serving and for two average adults it was WAY to much food.

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Classic Fajitas

Reviewed: Oct. 17, 2005

I added extra seasonings to this and served it with a spanish rice it was really great. My husband who is NOT a fajita fan really liked it.

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Cheesy Italian Tortellini

Reviewed: Oct. 17, 2005

I put this in the crock pot before leaving this morning. When I returned I found it to be rather bland. After adding some italian seasoning, the taste was much improved.

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1 user found this review helpful