Susan Profile - Allrecipes.com (18625484)

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Susan


Susan
 
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Member Since: Oct. 2005
Cooking Level: Not Rated
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Recipe Reviews 18 reviews
Cherry Pie Filling
OMG! How can something so simple be so good?! No one wanted the cherries off the tree because they were so tart. So I got the lot of them. They made a FANTASTIC filling! I added a little cinnamon (maybe 1/2 tsp) and a few drops of almond extract. There may be no pie. Because I keep eating it by the spoonful!

5 users found this review helpful
Reviewed On: Jun. 5, 2013
Egg Drop Soup (Better than Restaurant Quality!)
This was fantastastic! And ready in 5 minutes! I used a green onion rather than chives (what I had). Also used 1 cup water plus 1 tsp chicken bullion powder in place of the broth. It was so much better than expected! Thanks for a great recipe! I will be having this again soon!

0 users found this review helpful
Reviewed On: Feb. 5, 2013
E-Z Cream Biscuits
These are delicious! I didn't expect so much from two ingredients (well. OK, 4. I had to make my self rising flour with 2c flour, 1T baking powder and 1/2 t salt). I had visited a farmer friend and gotten milk from his cows. There was lots of cream on the milk which I skimmed off. So I was looking for a recipe to use it up. I made drop biscuits. The batter is somewhat 'sticky'. The biscuits are very tender yet crispy outside. I am planning to make more and freeze the batter in 'drops'. YUM! (also made butter to put on them. Heaven!)

1 user found this review helpful
Reviewed On: Dec. 2, 2012
 
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