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Easy Decadent Truffles
These are delicious. I'm giving it 4 stars for 2 reasons...they will be difficult to give as gifts because they don't last long and the second reason was the type of chocolate. (I think I will try a creamier chocolate such as a Lindt or Cadbury) They truly are a piece of cake and look like they took hours. I found that after rolling them into balls, placing them into the refrigerator again before rolling in the coating made them easier to work with as they tend to melt a bit from the heat in your hands and start to lose shape. Great recipe. Thanks!
4 users found this review helpful
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Reviewed On:
Nov. 13, 2005
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