Tamar Boursalian Profile - Allrecipes.com (1862538)

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Tamar Boursalian


Tamar Boursalian
 
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Member Since: Aug. 2000
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Recipe Reviews 30 reviews
My Favorite Sesame Noodles
Scaled it to 10 servings, made as written....a delicious, spicy sauce! Used Japanese buckwheat noodles..My only advice is boil the noodles literally before you're going to serve them. Mix with sauce immediately and enjoy! If you mix and then let them sit in the pot, it will become one big blob. Still delicious but the noodles will break when you go to serve...

0 users found this review helpful
Reviewed On: Sep. 14, 2014
Sesame Dipping Sauce
Absolutely delicious....mine was also very thin but I fixed that by making a slurry with cornstarch and adding that in when the mixture was bubbling. I used it to dip teriyaki pork kebobs in. My company loved it!

0 users found this review helpful
Reviewed On: Sep. 14, 2014
Artichoke and Crabmeat Triangles
Made it exactly as described and it turned out great!

3 users found this review helpful
Reviewed On: Jan. 9, 2005
 
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