Heather Lynn Recipe Reviews (Pg. 1) - Allrecipes.com (18624639)

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Heather Lynn



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Teriyaki Marinated Chicken

Reviewed: Jan. 20, 2011
The flavor was amazing. I marinated for 24 hours and it really soaked up a lot of deliciousness! I added 1 tsp of minced garlic and about a tsp of red pepper flakes for a lil spice! My bf loved the flavor and raved about it. Served it on a bed of brown rice with a side of broccoli. We can't wait to try it on the grill, maybe some kabobs with pineapple and peppers...YUM! Only 4 stars because we found the chicken a little tough, I'm thinking from the broiling. Oh and I had to open the kitchen window in the dead of winter from the smoke of the burning marinade. I think the grill will make this recipe 5 stars for sure!
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