Erinmoo526 Recipe Reviews (Pg. 1) - Allrecipes.com (18623010)

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Erinmoo526

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Garlic Chicken Fried Chicken

Reviewed: Jul. 5, 2006
Wonderful! I can't believe that I can make something so good!
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3 users found this review helpful

Golden Sweet Cornbread

Reviewed: Aug. 11, 2006
This is awesome. Just be sure you mix the dry ingredients very well.
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1 user found this review helpful

Brown Sugar Meatloaf

Reviewed: Aug. 17, 2006
I love this; a great dinner for someone with a sweet tooth.
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0 users found this review helpful

Angel Biscuit Rolls

Reviewed: Aug. 17, 2006
These look like rolls and tast like biscuits... it's fun! Watch these for bottom-burning, though.
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2 users found this review helpful

Garlic Baked Potato

Reviewed: Nov. 2, 2006
These are great, and they make great bases for twice-baked potatoes!
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1 user found this review helpful

Broccoli Cheese Soup

Reviewed: Nov. 2, 2006
This is a great soup, but I would reccommend that you cut the recipe if you're making it for your family, unless you plan on freezing some.
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0 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Nov. 2, 2006
These were a big hit - the chives add great flavor.
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0 users found this review helpful

Chicken Supreme III

Reviewed: Nov. 2, 2006
This was good, but next time, I'm going to cut the amount of stuffing and add more chicken. I'll definitely make it again.
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0 users found this review helpful

Oven-Fried Pork Chops

Reviewed: Nov. 2, 2006
Definitely good, but I had some problems getting the breading to stick.
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1 user found this review helpful

Grandma's Sloppy Joes

Reviewed: Apr. 20, 2007
I could not believe how good these were!
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0 users found this review helpful

One Bowl Brownies

Reviewed: Apr. 24, 2007
I didn't care for these very much. Too sweet, not enough chocolate. I even cut the sugar by 1/4 cup, added an extra oz. of chocolate, and 2 T. of chocolate powder, and they still weren't very good.
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1 user found this review helpful

Garlic Cheddar Chicken

Reviewed: Apr. 24, 2007
This was great! Tender, moist, and perfect. I added an extra clove of garlic and omitted the salt. I also baked for 40 minutes, turning the breasts over after 30 min. I didn't believe how essential pounding the breasts thin was until I did it - do not skip that step!
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Coriander and Cumin Rubbed Pork Chops

Reviewed: Apr. 26, 2007
I was a little wary at first but these were surprisingly good!
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1 user found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Apr. 29, 2007
This was just okay. I liked it but it wasn't something I'm going to make frequently. Definitely double the sauce, it doesn't make a whole lot.
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1 user found this review helpful

Tangy Broccoli

Reviewed: May 1, 2007
This was really good! I boiled the broccoli for 5 minutes, then followed the recipe as directed. This will definitely go into the rotation!
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2 users found this review helpful

Roasted New Red Potatoes

Reviewed: May 1, 2007
These were easy but didn't have a lot of flavor. I'll try it again with a variation on the spices. Edit: Used 1 tsp. pepper, 1 tsp. sea salt, 2 tsp. dried parsley, and 1 tsp. garlic powder.
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1 user found this review helpful

Garlic Cheese Chicken Rollups

Reviewed: Jun. 18, 2007
Loved it!
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0 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jun. 18, 2007
These were good, but my blueberries sank. I will probably try again to get the recipe right. Definitely worth experimenting with.
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0 users found this review helpful

Displaying results 1-20 (of 88) reviews
 
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