Elizabeth B. Recipe Reviews (Pg. 1) - Allrecipes.com (18622916)

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Elizabeth B.





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Mexican Mole Sauce

Reviewed: Oct. 18, 2006
I made this as part of a Spanish class project, making the sauce during the period and using dark meat chicken I had already cooked at home. It was fantastic! Quick and delicious, even in a less than ideal cooking situation (one hot plate, ten minutes; yikes).
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