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Tomas Weaver
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Montclair, California, USA
Living In: Tehachapi, California, USA
Member Since: Oct. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Gourmet
Hobbies: Hiking/Camping, Boating, Fishing
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About this Cook
My cooking tragedies
To many to list!
Recipe Reviews 1 review
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Big B's Collard Greens
The best. Brings me back to Sunday feasts while I was stationed at Fort Campbell. The only changes I made were to use only 1 ham hock and 3 smoked pork neck bones.

2 users found this review helpful
Reviewed On: Jul. 25, 2010
 
 
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