Lisa V. Profile - (18622426)

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Lisa V.

Lisa V.
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Member Since: Oct. 2005
Cooking Level: Intermediate
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Recipe Reviews 14 reviews
Old Time Chicken Divan
Just like my mom used to make!!! I did steam the broccoli instead of boiling it and removed the sherry but was still great. Thanks for the recipe!

5 users found this review helpful
Reviewed On: Jan. 6, 2012
Vegetarian Chickpea Sandwich Filling
Great flavor. I didn't have a chance to let it marinate in the fridge before trying it, but we'll have the remainder tomorrow for lunch, and I have a feeling the flavors will be even stronger. We added reduced fat feta cheese and served it on a whole grain wrap with baby spinach. Delicious.

4 users found this review helpful
Reviewed On: Jan. 2, 2012
Brown Sugar Smokies
I make these for functions all the time, and they are always the first thing eaten. I usually make them ahead of time and cover them and leave them in the fridge before baking them. The sugar really sinks into the bacon instead of sliding off into a sauce. It also makes the cleanup a little easier. I also line them up on a pan lined with alumimum foil instead of attaching them to a skewer. Yum.

3 users found this review helpful
Reviewed On: Dec. 22, 2011
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Cooking Level: Intermediate
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