Daisy K Recipe Reviews (Pg. 1) - Allrecipes.com (18621306)

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Daisy K

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Basic Cream Cheese Frosting

Reviewed: Sep. 22, 2009
I loved the creaminess of this frosting. It's a great addition to Sam's Famous Carrot Cake recipe from this webiste. I used 3 cups of powdered sugar because I didn't want it to be super thick. YUM!
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1 user found this review helpful
Photo by Daisy K

Lemon Pie Bars

Reviewed: Oct. 20, 2009
What an awesome recipe! I absolutely LOVED it! It was exactly what I was looking for in a lemon bar. I made 1 1/2 times the filling as recommended by tat2whttrsh aka Lambchop's Mom after reading a discussion regarding lemon bars on the RE. I loved the filling so next time I might even double it for more gooey goodness!
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2 users found this review helpful

Original NESTLE® TOLL HOUSE® Dark Chocolate Chip Cookies

Reviewed: Jan. 1, 2012
I was pleasantly surprised about these cookies! I'm not a huge fan of dark chocolate but these were great!
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4 users found this review helpful
Photo by Daisy K

Crescent Pizza Pockets

Reviewed: Oct. 30, 2011
These were a big hit with my son! Very easy to make and taste great. My son even made a few on his own! Next time I will use additional ingredients just for variety.
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2 users found this review helpful

Sweet Dinner Rolls

Reviewed: Nov. 16, 2010
Very easy recipe! They came out great! I cut the dough into 36 pieces for pan rolls. My family even commented how they tasted like Texas Roadhouse (restaurant chain in the Midwest/Texas area) rolls!! Definitely a keeper!
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2 users found this review helpful

Garlic Chicken Sausage and Summer Vegetable Saute

Reviewed: May 1, 2012
This was so yummy and fresh tasting!
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1 user found this review helpful

Hillbilly Punch

Reviewed: Aug. 20, 2014
Perfect for a weekend at the lake! I make several gallons over a long weekend for everyone!
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0 users found this review helpful

Jumbo Dark Chocolate Cookies

Reviewed: Jan. 1, 2012
Chocolately goodness! YUM!
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3 users found this review helpful

Soft, Moist and Gooey Cinnamon Buns

Reviewed: Nov. 9, 2011
Love love love these!!
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2 users found this review helpful

Best Cherry Pie

Reviewed: May 25, 2010
The only modifications I did to the Best Cherry Pie recipe were to add lemon juice, cut the sugar a bit and add in a can of dark sweet cherries. Everyone at work loved it!
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3 users found this review helpful

Simple Carnitas

Reviewed: Mar. 10, 2010
I made this in the crockpot overnight and it made the house smell wonderful! The pork just melts in your mouth as my hubby says! I plan on taking other reviews advice and frying up some of the pork before serving with tortillas, lettuce, tomatoes, sour cream and green onions... YUMMY! Thanks Ken for a great recipe!
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1 user found this review helpful

Tortellini Bacon Broccoli Salad

Reviewed: Aug. 3, 2010
A friend and I followed this recipe almost exactly (we doubled the green onion because we love them) and it was SO good! We were a bit skeptical about the coleslaw dressing but it added a wonderful touch of sweetness to the ingredients. The salad was even better the 2nd day so I'd recommend making it the night before if possible to allow the flavors to meld together... YUMMY! Thanks for sharing!
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0 users found this review helpful

Aunt Teen's Creamy Chocolate Fudge

Reviewed: Dec. 22, 2011
Wonderful fudge! So rich and creamy! We don't like really thick pieces so I poured the mixture into a 9 x 13 pan... still made great pieces of fudge! Thank you for sharing!
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3 users found this review helpful
Photo by Daisy K

Perfect St. Patrick's Day Cake

Reviewed: Mar. 9, 2012
I made this recipe into cupcakes and goodness they were SO good! I dipped the tops of each cupcake in the ganache and let it dry for a bit before icing them. I used 3 T. Bailey's plus 1 T. water for the icing. I don't really like butter icing so I did half butter and half shortening. Everyone raved about these and I have already been asked to make them again! Thanks for sharing!
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2 users found this review helpful
Photo by Daisy K

Tortellini Bacon Broccoli Salad

Reviewed: Jan. 26, 2010
A friend and I followed this recipe almost exactly (we doubled the green onion because we love them) and it was SO good! We were a bit skeptical about the coleslaw dressing but it added a wonderful touch of sweetness to the ingredients. The salad was even better the 2nd day so I'd recommend making it the night before if possible to allow the flavors to meld together... YUMMY! Thanks for sharing!
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155 users found this review helpful

Oatmeal Peanut Butter and Chocolate Chip Cookies

Reviewed: Feb. 2, 2010
These were really good! The only changes I made to the recipe were to add more PB because we are PB nuts and then I had to add a bit more flour to the mix. I took these to work and everyone just raved about them! Thanks for sharing!
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11 users found this review helpful
Photo by Daisy K

Always Delicious Cherry Pie

Reviewed: Apr. 5, 2011
A very easy pie! Super yummy too! Thank you for sharing!
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2 users found this review helpful
Photo by Daisy K

Tex Mex Stir Fry

Reviewed: Aug. 25, 2011
This was a great recipe! I ended up using it for Mexican Egg Roll stuffing... yummy! I cut the salsa amount down a bit so it wouldn't be too runny. I used some of the extra cooked chicken as part of my lunch the next day. Very good!
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2 users found this review helpful
Photo by Daisy K

Zucchini with Salsa

Reviewed: Jul. 18, 2011
This was a great recipe! Very easy to do on the grill or in the oven... I tried both ways. The jalapenos don't add much heat so those who may be wary due to the peppers can make it without worry! Thanks for sharing the recipe! Would be great with the addition of yellow squash as well.
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6 users found this review helpful

Displaying results 1-20 (of 57) reviews
 
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