My hubby just loved these... he couldn't stop eating them! I chose to add a few ingredients from the Sausage Jalapeno Popper recipe on this site. I added 1 lb. cooked sausage to the mixture, omitted the bacon bits, and increased the cream cheese to 2 packages. I baked these at 350 degrees for about 20 minutes then put them under the broiler for a few minutes to crisp them up. I was very grateful for the triple dipping process... it made the coating stick very well! AWESOME appetizer... hubby said he could make a meal out of them with addition of the sausage. Don't forget to wear gloves... I did and paid for it all evening!
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My hubby just loved these... he couldn't stop eating them! I chose to add a few ingredients...