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Chewy Peanut Butter Cookies

Reviewed: Nov. 19, 2007

The best peanut butter cookies I have ever made. They are so chewy and they stay soft. They don't last long around here! My husband's favorite.

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I have made this recipe once and it didn't last long! It's one of my niece's favorite things now and she requested I make it for Thanksgiving this year. It's so soft and sweet, and good, sliced, with melted butter on it.

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Cheesy Enchiladas

Reviewed: Dec. 1, 2006

I have made these a few times before and they always turned out pretty well. The cream cheese and the regular cheese did melt together. I would like to try some type of meat in them instead of all the cheese...as yeah, they can be a bit bland. And I'm not real crazy about all the salsa...that usually gets scraped off. But my husband likes them.

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Mom's Buttercream Frosting

Reviewed: Dec. 1, 2006

Easy to spred, even when straight from the fridge. Good flavor and not greasy. Great on chocolate cakes.

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Stir and Drop Sugar Cookies I

Reviewed: Oct. 2, 2005

I made this recipe today and I have to say...I don't know if I did something wrong, but the raw cookie dough didn't need to be flattened. Plus it was kind of sticky. They baked up just fine and taste ok.

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