joanie Recipe Reviews (Pg. 1) - Allrecipes.com (18617349)

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Easy Chocolate Chip Pound Cake

Reviewed: Feb. 14, 2014
wonderful!! I heated some store bought frosting for 60 sec in the microwave to use as a thicker glaze. Super easy!
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Gourmet Chicken Pizza

Reviewed: Nov. 26, 2013
loved it!
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Wrapped Salmon

Reviewed: Nov. 26, 2013
Husband loved it! Thought maybe some basil would go nice with it too!
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Granny's Italian Zucchini Pie

Reviewed: Jul. 22, 2013
Turned out great! Used a 9 x 13 cake pan and baked for 20 mins and it was perfect. Used a zucchini and fresh basil from the garden :) Also used the dijon instead . Loved it!
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Parchment Baked Salmon

Reviewed: Jun. 24, 2013
Husband loved it!
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Quick and Easy Shrimp Fajitas

Reviewed: Jun. 12, 2013
This was really good! Would use a spicier taco seasoning mix next time though.
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1 user found this review helpful

Smooth Buttercream Frosting

Reviewed: May 28, 2013
Love this! Made it chocolate by adding 6 tablespoons hershey's baking cocoa powder and increased the milk to 8 tablespoons. Delicious!
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3 users found this review helpful

Sandy's Chocolate Cake

Reviewed: Jan. 29, 2012
Delicious! My daughter made this and added a cannoli filling. Really good!
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Antipasto Squares

Reviewed: Jan. 29, 2012
Big hit at my husband's poker party. I used chopped green and red peppers instead of the roasted red peppers.
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3 users found this review helpful

Vegetable Chicken Soup

Reviewed: Jan. 29, 2012
pretty good but the vegetables were too squishy when cooked that long.
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Insalata Caprese I

Reviewed: Jul. 16, 2011
Made this for my daughter's grad party but chopped everything together and let it marinate. It was really pretty and delicious!
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4 users found this review helpful

Whoopie Pies I

Reviewed: Mar. 16, 2011
I only used the cake part from this recipe and the filling part from the chocolate mint whoopie recipe since the cake part of this one got great reviews but not the filling. It worked out well! I also used chocolate and funfetti frostings to fill some. Very rich though :)
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Chicken Wild Rice Soup

Reviewed: Oct. 29, 2010
I made this for our halloween themed teacher's luncheon as chicken and "larvae" soup. It was a huge hit! I eliminated the mushrooms and used cream of chicken soup but otherwise made it as written. Loved it!
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Banana Pudding IV

Reviewed: Jul. 6, 2010
Love this!!!!! Took it to work for a July 4th potluck. ( nurses like to celebrate too!) I used a small box of banana pudding and a small box of french vanilla pudding as suggested by others and left the amount of milk the same. I even used store brand ingredients to save $ and it was still super good! Best when made the night before so the cookies can soak up the flavors.
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Ratatouille

Reviewed: Mar. 16, 2010
Loved this! I will leave off the mozzarella that another reviewer added next time though. I made this for our school's "literary luncheon" where all the dishes went with a book or kid's movie!
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Pork Roast with Tangy Sauce

Reviewed: Jan. 26, 2010
Super easy and great!
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BLT Pasta Salad

Reviewed: Jul. 10, 2009
This was great! Even better the next day! I used farafelle pasta, looked great!
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The Best Potato Salad

Reviewed: Jul. 10, 2009
I left out the optional ingredients and it was still delicious! I used regular idaho potatoes since that's what I had - just didn't boil tham as long. I will make this for years to come!
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Sour Cream Cucumber Salad

Reviewed: Jan. 2, 2009
My husband loved it! Thanks for sharing!
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Cheese Ball I

Reviewed: Jan. 2, 2009
This was GREAT! I used chopped green onions instead of the chives just to use what I had on hand. Loved it... and no nuts!
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1 user found this review helpful

Displaying results 1-20 (of 33) reviews
 
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