This is a good base recipe. We have Chop Suey at least once or twice a month. I add 1 can tomato soup, 1 15 ounce can of stewed tomatoes with garlic basil and oregano. When combining I stir everything together and layer in a casserole dish. Noodle mixture and American sliced cheese. On top I end with cheese and bake in oven just long enough to heat through and melt the cheese. Serve with bread and butter! Loved by all and usually none left over. Hope this helps!
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This is a good base recipe. We have Chop Suey at least once or twice a month. I add 1 can...