I'm a chemistry major at UCSD hoping to get a Ph.D. in chemistry when I go to graduate school. I've spent hours doing experiements in the lab so following directions in a cookbook is no problem. I love to cook, and it usually turns out pretty well. Being a chemist I love cooking with beakers, flasks, test tubes, and analytic balances (joking!!)
My favorite things to cook
I'll cook anything! It's so much fun and it destresses me from all the classes I have to take.
My favorite family cooking traditions
Chinese New years!! When I was little I loved the atmosphere around that time and our family would spent days and cook a huge feast!! hummmm feast...
My cooking triumphs
Everyone loves my cooking, and I haven't screwed up really bad yet.
My cooking tragedies
hummm, I don't think I have any.