Brenda Profile - (18610614)

cook's profile


Home Town: New Hampshire, USA
Living In:
Member Since: Oct. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 21 reviews
Gluten-Free Fudge Brownies
Followed advice of others using the 9 x 13 pan. It was raised a lot around the edges, and sunk in the middle. Made for a very thin, crumby brownie. Taste was ok, but don't think I will make again :(

2 users found this review helpful
Reviewed On: Sep. 20, 2011
Pesto Pasta
Simple, easy, yummy! Used not quite as much onion, gluten free brown rice pasta and Buittoni pesto. Absolutely fabulous.

5 users found this review helpful
Reviewed On: Jul. 18, 2011
Banana Banana Bread
very good, followed advice of others and added 1/4 tsp. ginger, 1/4 tsp. cinnamon and 1/4 tsp. nutmeg. Very yummy!

3 users found this review helpful
Reviewed On: Nov. 21, 2010

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