I am a vegetarian always surrounded by meat lovers, so I always have to make two versions of every meal. I love to cook savory dishes that make my guests thank me from the bottom of their stomachs.
My favorite things to cook
Healthy versions of favorite restaurant dishes, vegetables, homemade ravioli, mashed potatoes, sauces, tacos, burritos, enchiladas, chili, stir fry, chicken and dumplings, gumbos, chicken pot pie, taquitos.
My favorite family cooking traditions
chicken and dumplings. chocolate peanut butter oatmeal cookies.
My cooking triumphs
Mastering home made pasta, pizza, and bread, without the use of any machines.
My cooking tragedies
I have not ventured into dessert territory yet. Lucky for me I have a savory tooth, rather than sweet.