Lindsay Recipe Reviews (Pg. 4) - Allrecipes.com (18606940)

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Chrissy's Sweet 'n' Sour Tomato Salad

Reviewed: May 23, 2006
Very good. I'll make it for my mom again. She really liked it and reminded her of her childhood! That alone is worth it. Thanks for the recipe.
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Washabinaros Chili

Reviewed: May 1, 2006
This recipe deserves a 5 for creativity, orginality, and flavor. It's fantastic! However, there are somethings I would recommend. Next time I will use a tsp. of cumin rather than a TBS because cumin has a very distinct flavor and had too much of a presence for me in this recipe. I will also omit the italian sausage. I didn't like the flavor it added to the chili and felt that it was distracting. Next time I will use 2#s of ground beef. I will also use less peppers out of personal preference. We had a great time eating it, though! We served it with fresh corn on the cob and mango margaritas. Thanks for the recipe!
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Baked Ziti I

Reviewed: Apr. 13, 2006
Sorry guys, but this dish did not do it for me. My boyfriend thought it was great, but I did not like the provolone cheese in the ziti. For me, it ruined the dish entirely. The sour cream was good and did make the dish creamy, but all in all the dish was very average.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Mar. 28, 2006
Update....I've had these two more times since the first time I had them and I really liked them. I'm just NOT a good baker so I was probably the reason why they weren't that good. But, my sister and my friend both made them and they were GREAT!!!! The first time they were kind of cakey for me.
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Pear Bread I

Reviewed: Mar. 28, 2006
Very good!! Even my very picky 7 year old loved it, and I mean LOVED IT!. I used 3/4 cup all-purpose flour and 3/4 of whole wheat flour. And the family still loved it and didn't notice the difference.
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Dump Cake II

Reviewed: Mar. 28, 2006
Easy and incredible. It's even delicious enough to serve to company, but you don't have to spend hours baking! I don't care for cherries, so I use apple pie filling. Everyone wants this recipe. My sister gave it to me and I'm glad!
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Chicken Florentine Casserole

Reviewed: Mar. 6, 2006
WAY too much cheese! WAY!! And WAY too much italian seasoning. I felt like I was having a chicken florentine pizza. It tasted good, but it's not a 5 by any stretch. A 5 should be superior and extraordinary. This is decent and even my boyfriend (who will eat ANYTHING) told me it was just okay. That shocked me.
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Whole Wheat Banana Nut Bread

Reviewed: Jan. 21, 2006
I thought it was just okay. Kinda dry and not very sweet. I only cooked it for 50 minutes and it was done. I don't think it needs one hour to bake, it would've been horribly dry and burnt.
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4H Banana Bread

Reviewed: Sep. 18, 2005
I really enjoyed this recipe!! I added a tsp. of vanilla and baked it with cinnamon sugar on top.
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Displaying results 61-69 (of 69) reviews
 
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