ltb0829 Recipe Reviews (Pg. 1) - (18606541)

cook's profile





View All Reviews Learn more

Fig and Olive Tapenade

Reviewed: May 1, 2011
I made this as an appetizer for Easter dinner. The combination of the figs and olives intrigued me to try it out. It was easy enough to prepare and I did as suggested and let the flavors marry overnight. It was not a hit with my guests, however. As one stated, "there's just too much going on". With the garlic, cayenne, olives and figs, the combination of flavors is just too much. It could probably be good with some revision/deletions but as it stands, I won't be making this again.
Was this review helpful? [ YES ]
5 users found this review helpful

Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States