cathyt Recipe Reviews (Pg. 1) - Allrecipes.com (18605171)

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Pecan Praline Cookies

Reviewed: Sep. 21, 2005
My amazing aunt makes a cookie like this. She calls them "goochies" and uses Club crackers instead of the graham crackers. I like the contrast of the sweet and salty and no one ever guesses that they're plain old crackers! I also do not use the cream of tartar. We usually dust them with powdered sugar which really dresses them up.
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6 users found this review helpful

Cucumber Punch

Reviewed: Aug. 18, 2008
Very disappointing. I thought that since it sounded unique, it would probably be good. It tasted like way-too-sweet lemonade with a tiny hint of cucumber.
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3 users found this review helpful

Caramel Chocolate Dip

Reviewed: Oct. 13, 2008
good. easy. tasty. I served it with little pretzel twists and it was a big hit.
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4 users found this review helpful

Turkey Gyros

Reviewed: Oct. 15, 2008
The turkey was a VERY dry, but it was tasty. I especially enjoyed the cucumber sauce. The next time I made it I made the cucumber sauce and used the suggested spices mixed in with ground turkey plus one egg formed into patties--this came out much better tasting.
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1 user found this review helpful

Pumpkin Crisp

Reviewed: Oct. 15, 2008
Not the best, but pretty good. I think my family will stick to the traditional pumpkin pie.
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4 users found this review helpful

Banana Cake Cookies

Reviewed: Oct. 18, 2008
I followed the recipe exactly and wound up with completely flat cookies with a weird texture--not cookie-like at all. The flavor was good. I will not make these cookies again, but may do a variation of it as an actual cake.
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1 user found this review helpful

Apple Pumpkin Muffins

Reviewed: Oct. 31, 2008
Also very good without the topping.
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2 users found this review helpful

Merry Berry Salad

Reviewed: Oct. 31, 2008
Very good. A hit at every party I take it to. It's nice to bring something to a party that isn't a dessert since they're so popular to bring. This dish is also special.
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2 users found this review helpful

Southwestern Corn Bread

Reviewed: Nov. 6, 2008
This recipe tastes very low fat. Even with the chilies there was not very much flavor at all.
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2 users found this review helpful

Pork Loin Chops in Apple Cream

Reviewed: Nov. 6, 2008
These were very bland. They were okay, but I certainly won't rush to make them again.
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1 user found this review helpful

Spiced Slow Cooker Applesauce

Reviewed: Nov. 7, 2008
Really, really good. I used Northern Spies, one Granny Smith and one Honeycrisp. I added the juice of one lemon and reduced the sugar by 1/4 c. The end result was tart but delicious. I will make this again, maybe even this week while I still have lots of apples on hand!
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1 user found this review helpful

Shredded Beef for Tacos

Reviewed: Nov. 16, 2008
Easy and excellent. I used beer in place of the wine since I usually have beer on hand and don't usually have wine. I also added a can of green chiles by mistake and forgot to add the onions. It was very good that way. Thanks for sharing!!
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2 users found this review helpful

Martha's Hot Almond Spread

Reviewed: Nov. 16, 2008
Delicious. I halved the recipe and baked it in a small oven-safe bowl. As a group of four, we knocked it out pretty fast. I served it with french bread slices toasted in the oven. I will use this one again!!
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4 users found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Nov. 16, 2008
I love peanut butter and this recipe is delicious. I had some left and will probably end up eating it out of the fridge all week!! It was a thicker frosting and I think it might be tough to spread on cake, but for my brownies it worked great. I ommitted the salt.
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0 users found this review helpful

Morning Glory Muffins I

Reviewed: Nov. 25, 2008
...and a half. These were wonderful but a little sweet for my tastes. Next time I'll try cutting the sugar a little. Very good muffins!
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1 user found this review helpful

Peanut Butter Banana Muffins

Reviewed: Nov. 26, 2008
not very good. I followed the recipe exactly except that I added in a touch of nutmeg and some oats to the topping. I won't make them again.
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0 users found this review helpful

Pork Chops for the Slow Cooker

Reviewed: Jan. 12, 2009
Yummy! When I got to the fridge, I found my pork chops had gone bad. So, I used chicken breast and it was awesome! Served over rice with a veggie--better than Chinese take out and easier too!
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0 users found this review helpful
Photo by cathyt

St. Joseph's Bread

Reviewed: Mar. 19, 2009
I don't normally care for anise, but I enoy it in this bread. In my home we make this bread for St. Joseph Day, March 19!
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12 users found this review helpful

Mediterranean Stuffed Chicken

Reviewed: Mar. 27, 2009
Decent. Makes for an impressive presentation, but the taste wasn't all that impressive. It was moist but not very flavorful.
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2 users found this review helpful

Displaying results 1-20 (of 48) reviews
 
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