rockymtn-high Recipe Reviews (Pg. 1) - (18604554)

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Yummy Artichoke Dip

Reviewed: Dec. 20, 2005
Great recipe. My only adjustment was that I used a can of un-marinated artichoke hearts(chopped them smaller than quarters) and added a little garlic salt. I took it to a family party and can't believe how fast it disappeared!
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Pumpkin Rolls I

Reviewed: Nov. 1, 2009
Yum! I love how these turned out-- pretty color, subtly sweet flavor, great texture. I also used 2 c. wheat flour and the rest all purpose. And I used half of the dough for cinnamon rolls.. delish. Thanks!
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