freshfruityblob Recipe Reviews (Pg. 1) - Allrecipes.com (18604009)
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Tofu and Rice Stuffed Peppers

Reviewed: Jan. 13, 2006
excellent. i didnt change a thing.
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8 users found this review helpful

Mexican Bride Cookies

Reviewed: Sep. 22, 2005
absolutely delicious. even substituting the pecans for walnuts worked.
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8 users found this review helpful

Jemput Jumput (Banana Fritters)

Reviewed: Oct. 23, 2005
soooooooo good!
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6 users found this review helpful

Creamy Family Style Rice Pudding

Reviewed: Oct. 26, 2005
not at all creamy, but pretty good
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4 users found this review helpful

Spinach and Potato Frittata

Reviewed: Feb. 21, 2007
*tomatoes make this recipe especially good
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3 users found this review helpful

Creamy Hot Cocoa

Reviewed: Jan. 2, 2006
delicious, but too sweet. i also added a touch of cinnamon and it was fabulous! the best hot chocolate i've ever tasted!
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2 users found this review helpful

White Chocolate Bread

Reviewed: Dec. 10, 2005
it was ok as a bread, just i was expecting a lot more white chocolate. Also, it sort of bunched up and glued together, it was not at all light and fluffy. i dont think it should be called white chocolate bread, because you got my hopes up. if i had tasted this bread without knowing it had white chocolate in it, then i would be happier with it. Am i making any sense?
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2 users found this review helpful

Thin Wandies

Reviewed: Nov. 25, 2006
i dont know what wandies are supposed to tast like, but this tasted terrible to me. my family didnt like it either. the aftertast is terrible too. i dont know if i made it wrong, i followed the instructions to the letter. definitely not making them again.
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1 user found this review helpful

Tofu Creamed Spinach

Reviewed: Dec. 18, 2005
i didn't have any parmesian, so i used romano instead and it was absolutely delicious
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1 user found this review helpful

Sweet Potato Casserole II

Reviewed: Dec. 9, 2005
delicious, but it should be put in the desert section. this is extremely sweet.
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1 user found this review helpful

Mom's Ginger Snaps

Reviewed: Dec. 7, 2005
i also baked mine for 10 minutes at 180 degrees celcius. they turned out perfectly rounded and cooked all the way through. I've never tasted better gingersnap cookies.
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1 user found this review helpful

Flourless Peanut Butter Cookies

Reviewed: Dec. 2, 2005
Absolutely delicious! i had 2 eggsC1 cup brown sugar, 1 cup white sugarC2 cups peanut butterCand 1 teaspoon of vanilla.
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1 user found this review helpful

Banana Fritters

Reviewed: Nov. 29, 2005
I didn't like how the batter scattered when put in the hot oil. it didn't taste like much either.
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1 user found this review helpful

Fudge Brownies I

Reviewed: Nov. 18, 2005
what cooked fully was excellent, but most of it didn't cook enough even after an hour baking.
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1 user found this review helpful

Chocolate Balls

Reviewed: Oct. 24, 2005
excellent, but way too rich. eat a teaspoon at a time.
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1 user found this review helpful

Caramel-Glazed Flan

Reviewed: Oct. 9, 2005
Very good taste, but WAY WAY too sweet. This is coming from a person who eats powdered sugar straight from the container. I think i'll look around some more before giving this desert to guests.
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1 user found this review helpful

Homemade Vanilla Pudding

Reviewed: Dec. 3, 2005
pretty good, but not that much flavour. i probably won't make it again.
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0 users found this review helpful

Super Easy Doughnuts

Reviewed: Oct. 27, 2005
Delicious, but yes, more dry ingredients were needed. Mine was batter when it should have ben dough.
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0 users found this review helpful

Italian Cheese Balls

Reviewed: Oct. 27, 2005
they wern't at all cheesey, but still good
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0 users found this review helpful

French Fried Potatoes

Reviewed: Oct. 26, 2005
they were gone in 5 minutes!
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0 users found this review helpful

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