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stazi

Home Town: Millington, Michigan, USA

Living In: Maybee, Michigan, USA

Member Since: Sep. 2005

Cooking Level: Expert

Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Quick & Easy

Hobbies: Scrapbooking, Gardening, Hiking/Camping, Biking, Walking, Photography, Reading Books, Painting/Drawing

Recipe Box 81 recipes

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Title
Type
Overall Rating
Member Rating

Mincemeat Cookies II
By: Michelle
Kitchen Approved

Zucchini Mincemeat
By: Barb S
Kitchen Approved

Creamy Vegetable Chowder
By: Amy Brumfield
Kitchen Approved

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Recipe Reviews 3 reviews

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Zucchini Mincemeat

A great way to use up extra zucchini! The flavor was great and I used it to make Mincemeat cookies - a recipe from this site. They were wonderful too. My great-aunt and my mother are eager to taste this at the holidays to see if it holds up to Great-Grandma Todd's mincemeat!

1 user found this review helpful

Reviewed On: Nov. 13, 2012

Mincemeat Cookies II

This recipe is wonderful! I used mincemeat that I made using a recipe from this site for zucchini mincemeat. It had plenty of cloves, allspice, and cinnamon, so I didn't need to "doctor" them up as others did. Perhaps if you're using store bought mincemeat it might be an issue. The cookies were so moist and full of flavor. This recipe is a keeper!

1 user found this review helpful

Reviewed On: Nov. 13, 2012

Apple Stuffed Chicken Breast

Very easy to prepare and tasty, although next time I will pump up the flavor a bit with some herbs. I think the people who had a hard time with the rolling and the toothpicks didn't flatten the chicken breasts enough. They rolled and held beautifully for me. They look pretty enough to serve to guests. Thanks!

3 users found this review helpful

Reviewed On: Feb. 2, 2006

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