valkuy Profile - (18603440)

cook's profile


Home Town:
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Member Since: Sep. 2005
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Mexican, Italian, Southern, Quick & Easy, Gourmet
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About this Cook
My favorite things to cook
I love cooking Italian food. I have a lot of Italian friends and they've shown me so many different recipes. I'm getting to the point where my meatballs are as good as theirs!
My cooking tragedies
GRAVY!!!! I can't make gravy. I have given up. I can eat it when I make it but I will never make anyone else eat it.
Recipe Reviews 6 reviews
Actually Delicious Turkey Burgers
As a person who loves a hamburger, I've slowly grown to love turkey burgers. I find all kinds of seasonings to add to them. I prefer Goya because it's full of flavor and you don't have to use a lot of it. Sometimes I'll just use S&P, onion & garlic powder. Turkey burgers are great because they don't have to be cooked as long as beef.

1 user found this review helpful
Reviewed On: Feb. 25, 2009
Mom's Best Pork Chops
Quite tasty. I opted not to use a lot of salt since my crackers are salted. I added some parsley flakes to the seasoning mix just for a little color. My chops are thin cut so 45 mins in the oven would turn them into jerky. I browned on the stove then popped them in the oven for 15 mins. Yummy. Nice alternative for chops.

1 user found this review helpful
Reviewed On: Feb. 19, 2009
Cornish Game Hens with Rice Stuffing
The hen was terrific. I used Uncle Ben's wild rice. It came with an herb seasoning so I bypassed the bouillon cube and salt in the recipe. It was terrific. In my opinion having the bouillon cube and salting the hen is too much salt for me. I just put salt on the hen and it was just fine.

1 user found this review helpful
Reviewed On: Dec. 25, 2007

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