MICHK35 Recipe Reviews (Pg. 1) - Allrecipes.com (1860300)

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Pork Chops and Scalloped Potatoes

Reviewed: Jul. 9, 2001
I have been making this for a couple of years now. To keep the meat moist, place the browned meat on the bottom of the pan with the sliced potatoes on the top and pour the sauce over everything. Way better this way.
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260 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: May 7, 2007
We have never had this type of fish before. It was mild but tasty. This was overall a good dinner.
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Cottage Cheese Chicken Enchiladas

Reviewed: May 7, 2007
Used small soft tortillas. Boiled and chopped chicken. Place soft tortillas on bottom of 9 x13 lasagna pan. Added chicken mixture then cheese mixture followed by shredded cheese with jalepenos. Another layer of tortillas and repeat. Finished with a sprinkling of shredded cheese and then enchilada sauce. Used what I had in the house. Very good will make again.
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2 users found this review helpful

Spinach Salad with Baked Goat Cheese

Reviewed: May 7, 2007
My hubby and I really liked this, it was different. I put 5 or six slices of cheese on each of our plates. Thanks
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Banana Cake VI

Reviewed: May 22, 2007
Used 1% milk instead of buttermilk. Very good cake, will make it again. Took at least 1 hour plus twenty mins. Didn't put cake in freezer after cooking, had no room. I love cream cheese frosting and this frosting was good. It was almost 1/2" thick on the cake, almost too much but actually can never be too much frosting!!! YUMMY, Keeper, Thanks, Michele, cambridge Ontario
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3 users found this review helpful

Cinnamon Belgian Waffles

Reviewed: May 31, 2007
Used 1 cup 1% milk with 1 tbsp. lemon juice for the buttermilk. Doubled recipe. Everyone liked them. Will make again. Thanks
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1 user found this review helpful

Juiciest Hamburgers Ever

Reviewed: May 31, 2007
verg good, will make again.
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Pecan Pie V

Reviewed: Aug. 9, 2007
I had small 8" pie shells that i used. I decided they looked so small that I could make two pies out of one filling recipe. I am glad I did because there is no way it would have all fit in one pie shell. My pies didn't look like the picture, they looked like normal pecan pie with all the nuts on top. Very very good, everyone loved it. Thanks, Michele, Cambridge Ontario Canada
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Old Settlers' Baked Beans

Reviewed: Nov. 11, 2007
browned meat/bacon/onion in pan, added all ingredients to slow cooker. After tasting it I decided to add another 1/4 cup more of ketchup and bbq sauce. For you canadians, I used President Choice Beer & Chipotole bbq sauce, yummy. The whole family liked it. Next time I will also try using turkey bacon and ground turkey to really cut down on the fat content. Thanks, Michele, Cambridge, Ontario
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Clone of a Cinnabon

Reviewed: Nov. 11, 2007
These are awesome!!!!! Followed recipe exactly. Very easy. Thanks
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Southern-Style Meat Sauce

Reviewed: Nov. 26, 2007
My husband and two teenage sons loved this sauce. My Mom and I found it almost too spicy and I only used 1 tbsp. of the red pepper flakes. Also the 2 tbsp. salt seemed like a lot, I used 1 tbsp and 3 tbsp oregano. Also used 1 1/2 lb. ground beef and 1 can of chicken broth. My 4 quart slow cooker was 1 inch from the top when everything was added. Sauted onions, garlic and put in slow cooker and then browned ground beef. Added everything to slow cooker and cooked on high for 5 hours. Yummy
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Quick and Easy Brownies

Reviewed: Jan. 22, 2008
very very good!!! I used 1 cup of flour only and 1 cup chocolate chips mixed into batter. Had to bake about 10 mins. longer that stated. Used a glass 9 x 13 dish. Everyone loved them, and so easy!!!! Thanks, Michele, Cambridge Ontario
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Pancakes I

Reviewed: May 6, 2007
I tripled the recipe since I had teenagers to feed which I don't think affected the outcome. They were thin but a good basic recipe for pancakes. Everyone said they were yummy. Thanks, Michele, cambridge, ontario
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Catherine's Spicy Chicken Soup

Reviewed: Jan. 22, 2008
Very good, whole family loved it. Used 6 chicken breasts instead of 8. Didn't use 14.5 ounce can whole peeled tomatoes. Used 1 19 oz. can black beans. Thanks, Michele, Cambridge, Ontario
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Satiny Chocolate Glaze

Reviewed: May 17, 2008
Did the microwave version, very good and does not get any easier!!!! Thanks
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Too Much Chocolate Cake

Reviewed: May 17, 2008
Very good!! Used the Satiny chocolate glaze. Major chocolate flavour with the melted chocolate chips throughout!! Thanks!!!!
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Strawberry and Feta Salad

Reviewed: Jul. 20, 2008
Followed exactly, just scaled down to 6 people. Very good, thanks!!!
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Easy Mint Chocolate Chip Ice Cream

Reviewed: Jul. 29, 2008
Used 2 1/2 cups half and half cream and 1 1/2 cups heavy cream because that's what I had in the house. My ice cream maker was too full but I happen to have another ice cream maker. When I put half in the other maker, it seem to speed up the process way faster. I always put the mixed ingredients into the freezer for 45 minutes before putting into the ice cream maker to speed up the freezing process, which is recommended by the manufacturer for mine. I only had peppermint/mint extract which I wasn't crazy about, It would have been better with just the mint flavour. Never made ice cream without egg before, very good!!! Will make again. Thanks!!!!
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Garlic Bread Fantastique

Reviewed: Sep. 13, 2008
very good, nice taste but I used a bread that had lots of holes in it and it was too thin. Next time I will use a regular french stick.
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Banana Muffins II

Reviewed: Sep. 14, 2008
very good and easy!!!!!Tastes like little banana breads. Thanks
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