kim Recipe Reviews (Pg. 1) - Allrecipes.com (18602305)

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Cheddar Cheese Straws

Reviewed: Nov. 9, 2011
Not sure how these got such great reviews. Both husband and thought it tasted like cheese flavored pie crust. We ended up tossing out the whole batch.
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2 users found this review helpful

Rempel Family Meatloaf

Reviewed: Jun. 22, 2011
Taste was excellent. And it was very easy to make
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3 users found this review helpful

Vegetarian's Delight Pizza

Reviewed: Mar. 29, 2011
Tasted just OK. By the time you buy the ingredients it is basically the same price as Pizza Hut Veggie lovers that actually tastes better.
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3 users found this review helpful

Holly's Hummus

Reviewed: Dec. 24, 2008
This is my boyfriend's favorite appetizer. And it is so easy to make. I top it with the mediterranian flavored Feta cheese. We like to serve it with toasted pita bread.
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1 user found this review helpful

Best Marinara Sauce Yet

Reviewed: Dec. 24, 2008
Very good base recipe. Good consistancy. I doubled the garlic and replaced the parsley with basil. I also added a little sugar to cut down on the acidity.
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0 users found this review helpful

Tofu Tacos I

Reviewed: Oct. 8, 2008
My boyfriend is a vegetarian, I am not. It is hard to find a meal that we can both enjoy. These tacos are great because they are so flavorful I don't even miss "real" tacos.
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5 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Oct. 8, 2008
Tastes great, and easy, easy, easy. I used low sodium broth and omitted the salt. Made up for it by adding a little soy sauce to individual servings. Gives it just the right amount of flavor.
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1 user found this review helpful

Rich and Creamy Tomato Basil Soup

Reviewed: Aug. 25, 2008
Awesome recipe. Did not change a thing. Just don't think about the calorie content. Great way to use up your garden tomatos. Will make again.
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1 user found this review helpful

Zucchini Cake II

Reviewed: Jul. 7, 2008
This cake was good but not great. It seemed to be lacking something. I added some nutmeg to spice it up a bit. Maybe Allspice would have been better. It was much improved with the addition of Cream Cheese Frosting. My boyfriend thought it tasted just "ok". But would prefer I not make again.
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1 user found this review helpful

Spinach Quiche

Reviewed: Mar. 24, 2008
I was scared because I have never made quiche before. I acidentally made a couple errors but I think it actually helped the recipe. I did the spinach mixture as intructed but found that I could not get the egg mixture to seep into the spinach while it was in the pie shell. I ended up taking the spinach mixture out and combining with egg mixture in separate bowl then putting back in pie shell. Worked out much better. I also reversed the baking instructions. I baked for 40 min then put the cheese on top and baked for 15 min. It came out perfect. The only thing my family suggested is next time I make two. They wanted seconds and it was gone.
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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: Mar. 24, 2008
They were very dry and the topping browned so quickly it made the muffin look burnt. The recipe got so many great reviews I must have done something wrong I just dont know what.
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1 user found this review helpful

Apple-Raisin French Toast Casserole

Reviewed: Mar. 24, 2008
Very good recipe. Two guests have already requested the recipe. The only thing I changed was I cubed the bread instead of slicing to make serving easier. I also mixed the apples in with the bread instead of leaving on bottom of pan. Just because of preference.
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Cream Puffs

Reviewed: Mar. 10, 2008
Got rave reviews and multiple recipe requests. So easy too make.
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0 users found this review helpful

Mexican Sour Cream Rice

Reviewed: Mar. 10, 2008
I have to agree with the other viewers this was pretty bland. It was good but just felt like it needed something more. May try adding some more spice next time. Or maybe a pepperjack cheese.
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0 users found this review helpful

Chocophiles

Reviewed: Dec. 18, 2007
I made these for a party. I followed the recipe exactly. They were just too sweet. It was definetly chocolate overload. I put out four different kinds of cookies and these were the only ones left. Some of the people that did take these only ate half of the cookie.
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1 user found this review helpful

Pumpkin Gingerbread

Reviewed: Dec. 5, 2007
This was awsome. Everyone loved it. But everyone agreed with me the name is a little deceiving. It is much more a pumpkin bread then a gingerbread. Will be throwing away my old pumpkin bread recipe and using this one from now on.
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0 users found this review helpful

Artichoke Spinach Lasagna

Reviewed: Nov. 5, 2007
All in all a really good recipe. I did make some changes though. I did not use marinated artichokes since I don't like the oily taste. I used the plain canned artichokes. I forgot to buy vegetable broth so I used the remaining liquid from the canned artichokes and some of the water from the pasta. I also added basil because I love basil.
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Classic Peanut Butter Cookies

Reviewed: Oct. 18, 2007
These were great. I did take the others advice and use 3 cups of flour. And added a teaspoon of vanilla. I also used Reduced Fat creamy peanut butter since it is the only kind I buy. Everyone loved them.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 15, 2007
My boyfriend is in the Army. I made these for him as a treat. He tries to be very healthy and stay away from sweets. But he ate one of these cookies and practically inhaled 5 more after that. Definatly a keeper. It does make a lot of cookies but given my boyfriends reaction I don't think it will be a problem.
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Guacamole

Reviewed: Oct. 15, 2007
I made this to accompany some vegetarian fajitas I was making for dinner. This was the best Guacamole I have ever eaten. I followed the recipe exactly. Will be making again and again and again.
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