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Guacamole

Reviewed: Sep. 18, 2008
Delicious and so easy to make! I used a little less salt, about half the amount, because it tasted a little too salty before I chilled it. After standing in the fridge for about 3 hours the saltiness mellowed and was just right. I doubled the recipe, and it was all eaten with enthusiastic praise from everyone!
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Sep. 11, 2008
Truly the BEST chocolate chip cookie recipe!
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0 users found this review helpful

Black Bean Vegetable Soup

Reviewed: Nov. 1, 2005
As written it's only 3 stars...but with modifications, I'd give it 5! I bumped up the amount of chili powder and cumin to 2 TB chili powder, and 1 TB cumin. Also, I didnt use a food processor on the beans since I don't have one. Instead I drained them then mashed them with a potato masher and then added them to the soup, after adding the tomatoes which I also drained, reserving the liquid in case I needed more
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2 users found this review helpful

Bread Machine Rolls

Reviewed: Jun. 21, 2001
Yummy! Tasted like restaurant rolls; yeasty and slightly sweet. WILL make again.
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1 user found this review helpful

Broken Window Glass

Reviewed: Mar. 30, 2001
VERY easy and tasted great, although it does take a little time since you have to wait for the jello to set. I think this would probably be easy for kids if you used cool whip in place of the packet of dream whip.
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13 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Mar. 22, 2001
I made this in my bread machine and it came out great! (I did find that I needed more flour than the recipe called for) I used a stone to bake it on and it made a VERY thick crust pizza! Yum!
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Soft, Moist and Gooey Cinnamon Buns

Reviewed: Feb. 25, 2001
This recipe was super easy. I have never made cinnamon buns before and I was very happy to let my bread maker do the hard part!
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6 users found this review helpful

Best Brownies

Reviewed: Jan. 3, 2001
WONDERFUL!!! EASY!!! I will NEVER buy a box mix of brownies again, this recipe was easy and I had everything I needed in my kitchen
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0 users found this review helpful

Choc-Oat-PB Bars

Reviewed: Jan. 3, 2001
Very good cookies but I think I would boil them for one minute as these did not set up well and were very gooey
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2 users found this review helpful

Sand Art Cookies

Reviewed: Jan. 3, 2001
I have to agree with an earlier post, too much stuff! I think I would leave out the M&M's even though the mini M&M's did look pretty in the jar. They baked a little dry, maybe better as a bar or with more butter?
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5 users found this review helpful

Easy Sugar Cookies

Reviewed: Jan. 3, 2001
YUMMY!!! I rolled these in sugar to give them a little color when I put them in christmas cookie gifts. Everyone loved these! I made the dough about 2 weeks early and froze it before making them and the cookies came out just fine.
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4 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Jan. 3, 2001
AWESOME!!! So easy, (as long as you remember to refrigerate the dough) so fast and very tasty!!!
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6 users found this review helpful

Whole Wheat Honey Bread

Reviewed: Jan. 3, 2001
This is wonderful bread!! I used butter in place of shortening and it came out great!!
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1 user found this review helpful

Green Bean Casserole II

Reviewed: Dec. 13, 2000
very easy, tasted great!
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10 users found this review helpful

Chow Mein Clusters

Reviewed: Jul. 2, 2000
these taste really good but unusual! don't let the chow mein noodles put you off their really good
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1 user found this review helpful

Potato Candy

Reviewed: Jul. 2, 2000
My grandmother and I used to make this candy when I was a little girl, I love it! It tastes great with crunchy peanut butter too! Not exactly the quickest candy to make, it takes a lot of patience working with the potato and sugar(and a lot of sugar), but really worth it in the end!
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11 users found this review helpful

Irish Cream Chocolate Cheesecake

Reviewed: May 29, 2000
the recipes came out great, except I did have a small crack down the center, I covered this with a thin layer on the top of the cake and it still tasted great! I will be making this again!
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1 user found this review helpful

Best Ever Muffins

Reviewed: Feb. 28, 2000
these also taste great without the chocolate chips in a loaf pan, like banana bread
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7 users found this review helpful

 
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