JoanW Profile - (18600791)

cook's profile


Home Town: Vermillion, South Dakota, USA
Living In: Schenectady, New York, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 6 reviews
Low-Carb Chocolate Swirl Cheesecake
Wow! Pleasantly surprised. My boyfriend, who is on a low-carb diet, loved it! I found it is easy to swirl the chocolate if you spoon it over the cheesecake in a zigzag pattern. While doing so dip the spoon halfway into the cheese batter. Then take a knife and run a zigzag in the opposite direction.

4 users found this review helpful
Reviewed On: Mar. 7, 2006
Fried Cabbage II
Very good. I added more water throughout cooking so that it wouldn't stick and burn and added extra pepper and some corriander(I need a lot of flavor and tasting it was just a tad bland with just salt and pepper). The end product was delicious. Thank you for the recipe!

0 users found this review helpful
Reviewed On: Mar. 7, 2006
Angel Chicken Pasta
AMAZING! I made a few changes that may help those lacking ingredients like I did. Instead of wine, I used beer. I used veggie cream cheese and then sprinkled with chives. I only had plain condensed mushroom soup and I reduced the baking time by 20 min's. This was more than enough time for the meat too cook and also left it tender. I was nervous about the changes but this dish was perfect! I look forward to cooking this over and over again with new alterations each time! A++++++

1 user found this review helpful
Reviewed On: Dec. 25, 2005

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