This is it! I've made so many jelly rolls. Some were good, some were ok, some were plain bad. This one is EXCELLENT! This is what I've been looking for. I love the texture, the flavor, the ease to work with it...everything! I used lemon peel because I forgot to buy a lime. For filling I used guava jam and a cream cheese blend (8oz cream cheese, 1/4 butter, 3 cups powdered sugar, 1 tsp vanilla extract-keep in mind though that this yields enough filling for like 3 brazos gitanos) I'll be making this recipe from now on whenever I crave a Brazo Gitano. Thanks Milly!!!
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This is it! I've made so many jelly rolls. Some were good, some were ok, some were plain bad....