Gretchenlynne Recipe Reviews (Pg. 1) - (18597790)

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Tasty Green Bean Casserole

Reviewed: Nov. 23, 2006
I made this for Thanksgiving and got lots of compliments, though some were disappointed that it wasn't my sister's "traditional" recipe with canned beans. I used fresh green beans...which turned out to be a bit tough (out of season), so I had to cook a bit longer at lower heat, but it turned out well. Next time, I'll use frozen beans and try topping with cheddar cheese and something "crunchy". This is definitely a recipe I can "work with"!
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Turkey Mercedes

Reviewed: Nov. 23, 2006
An outstanding recipe! I made this for Thankgiving dinner and it was a huge hit! I'm only disappointed that I bought a 21-lb turkey for 9 people and don't have enough left over for sandwiches! I used a jar of minced garlic and substituted fresh OJ (double the amount) for the OJ concentrate. After marinating overnight, I strained the marinade and used a flavor injector to add more. The meat was very tender with a mild lemon flavor, and the skin had a wonderful "flavor bite"!
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