Emmanuelle Profile - Allrecipes.com (18595570)

cook's profile

Emmanuelle


Emmanuelle
 
Home Town: Paris, Île-De-France, France
Living In: Les Ulis, Île-De-France, France
Member Since: Apr. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Mediterranean, Vegetarian, Dessert, Gourmet
Hobbies: Reading Books
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Me
About this Cook
I'm almost 30 and mummy of two boys (7 1/2 and 1 1/2). I'm lucky enough to be a stay at home Mom. I'm always very busy in the kitchen, which is my favorite place at home !
My favorite things to cook
I love to bake, anything... bread, cookies, cakes... ANYTHING ! Other than that I love to cook pasta dish and anything with chicken.
My favorite family cooking traditions
We don't really have "family cooking tradition" but there are a few things that are regularly asked for by my family : chicken Marsala, Pecan Pie, cinnamon Rolls and Key lime pie.
My cooking triumphs
Clone of a Cinnabon... here in France we don't have those, so first time I made them we all got crazy and everyone ate like 5 of them in the afternoon.
My cooking tragedies
I tried a challah recipe and it was horrible, did not rise properly and looked aweful. I tried another recipe the week after and it was wonderful (jenny michelle's challah).
Recipe Reviews 65 reviews
Lemon Pound Cake III
This was one good cake !!! I used reduced fat margerine in stead of shortening, 1 fat free lemon yogurt in stead of sour cream and only half the sugar (the yogurt is already sweetened). These were the ingredients I had on hand but it worked out perfectly. The cake was ewtrmely moist and flavorful. Thanks for sharing !!

3 users found this review helpful
Reviewed On: Nov. 23, 2011
Sweet Potato Pie VII
My first time baking AND eating a sweet potato pie. Grated I have nothing to compare it with but this was nonetheless afantastic pie. Creamy and sweet and overall pure bliss !!

1 user found this review helpful
Reviewed On: Nov. 14, 2011
Butter Flaky Pie Crust
one word, perfect !

1 user found this review helpful
Reviewed On: Nov. 14, 2011
 
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