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Banana Cake V

Reviewed: Jul. 7, 2010
I substituted the sugar for Splenda and it still came out so light and fluffy and delicious! I topped it with a cinnamon glaze. Perfection!
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1 user found this review helpful

Bulgur Wheat with Dried Cranberries

Reviewed: Aug. 31, 2010
my husband and 2 yr old loved it.
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1 user found this review helpful

Southern Apricot Chicken

Reviewed: Oct. 3, 2010
my family liked it!
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2 users found this review helpful

Spinach Artichoke Lasagna

Reviewed: Dec. 8, 2010
very good.
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5 users found this review helpful

Luau Chicken Sandwiches

Reviewed: Jan. 5, 2011
After reading everyone's reviews on the marinade I decided to add a 1/4 tsp of ground ginger and 1/4 cup pear juice and let it marinade for 6 hours before grilling. Yum!
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8 users found this review helpful

Flank Steak Pinwheels

Reviewed: Jan. 20, 2011
Delish! My husband and I couldn't stop eating it!
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1 user found this review helpful

Easy Baked Tilapia

Reviewed: Mar. 15, 2011
A very good meal. My family enjoyed it. I used fresh veggies and a bit more lemon.
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5 users found this review helpful

Tuscan Pork Stir-Fry

Reviewed: Mar. 21, 2011
Used chicken instead of pork and added fresh zucchini. Very good flavor!
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2 users found this review helpful

 
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