Sean Recipe Reviews (Pg. 1) - (18594486)

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Key Lime Pie VII

Reviewed: Mar. 7, 2010
Likely the best key lime pie I have tasted. While the juicing of the key limes is tedious it is well worth it! No adjustments needed!
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Angela's Awesome Enchiladas

Reviewed: Jan. 13, 2010
Based on the reviews these enchiladas had been receiving I really expected more. The first batch that I made were average, at best. The flavor is not at all robust, it's sort of a generic tasting enchilada. Perhaps something you might pick up at like a chain mexican restaurant. I found that the recipe could be improved with about 1-2tsp of cumin thrown in with the chicken, as well as 2-3 cloves fresh garlic and a bit of extra chili powder. These are then fantastic when topped off with a little green salsa and cilantro. Also, I fried the enchiladas on both sides to crispy before I put them in the baking pan, it kept them from becoming too mushy.
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21 users found this review helpful

Rosemary Garlic Rub

Reviewed: Aug. 22, 2007
This is a fantastic recipe. No, changes needed. I used it for baked chicken and it turned out fantastic!
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4 users found this review helpful

Avocado, Tomato and Mango Salsa

Reviewed: Oct. 20, 2006
wow, this is some really great stuff. No need for any changes on my part, this is a perfect salsa
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1 user found this review helpful

Hot and Sour Chicken Soup

Reviewed: Jul. 10, 2006
This is a very tasty soup. To make it a bit more authentic tasting I doubled the starch for consistency and added 1/4 tsp of white pepper.
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22 users found this review helpful

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