Dawn Marie Downour Profile - Allrecipes.com (18593365)

Dawn Marie Downour

Dawn Marie Downour
Home Town:
Living In: Sugar Grove, Ohio, USA
Member Since: Apr. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Quilting, Gardening, Walking, Photography, Reading Books, Painting/Drawing, Wine Tasting
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Blog...  3 posts
May 5, 2013 2:10 pm 
Tonight, we are starting Summer League Bowling apparently. I did not realize that we were signed up. Therefore, dinner had to be simple and quick and early. I spent most of the day working on my spring cleaning/purging. Trash man will deserve a gift after this.      Today, my new recipe… MORE
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From The Blog:  One Hot Mama
Amur Tiger
About this Cook
I have always loved to cook. I learned on March 10, 2014 that I am allergic to multiple foods. It has created a new challenge for me. I have learned so much more about food and alternative ways to cook. It has been frustrating and enlightening.
My favorite things to cook
I am forced and challenged to cook as frugally as possible. We have chosen to live a thrifty lifestyle, so that I can stay home with the kids. Hubby says that I can make something from nothing.
My favorite family cooking traditions
Cooking as a family. My kids have been cooking for as long as they can remember. I am very proud of the box of recipes found from my grandmother. Some are over 100 years old.
My cooking triumphs
Getting my husband to eat some vegetarian meals. Sticking to a food budget of $400 per month and still having food left in the freezer and pantry at the end of the month.
My cooking tragedies
Sometimes, a new recipe doesn't get eaten. The kids do not like to try new things. I get bored making the same things. I guess the kids like routine.
Recipe Reviews 23 reviews
In-a-Pinch Ketchup
I love and appreciate this recipe almost daily. Allergic to white vinegar and corn syrup. I make this with simple syrup and ACV instead. Fills a 1 pint mason jar just for me. Makes me feel like a snob and I like it. Sometimes, I hold back salt until done simmering. Canned tomato products can be awfully salty, especially Red Gold brand.

2 users found this review helpful
Reviewed On: Dec. 2, 2014
Best Bread Machine Bread
Print this out and tape it to the outside of your bread machine. Soft and fragrant. The link to this was given to me from a friend. It is hers and my go to recipe for bread, rolls and cinnamon rolls. I won first place at the fair with cinnamon rolls with this bread. I got second place for my bread but I added almonds and honey to it. The judges didn't like that.

1 user found this review helpful
Reviewed On: Sep. 27, 2013
Roast Sticky Chicken-Rotisserie Style
Loved it. I have made this so many times now. I doubled it and cut the pepper for our Thanksgiving turkey. It was my first time doing all the cooking since mom passed. I have cooked a turkey but this was for the whole family. Everybody loved my rub. I have it printed and on the fridge as a "go to" for any chicken.

3 users found this review helpful
Reviewed On: Apr. 23, 2013
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