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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Photo by Wok the Line

Teriyaki Flank Steak

Reviewed: May 23, 2008
Definitely a crowd pleaser. Leave it at least for 10 hours in the bag in the fridge. I just poked at the steak repeatedly with the tip of my knife along the grain all over the steak so it wouldn't affect presentation. Like anything its good to practice this recipe before trying it out with the crowd you aim to please but it went well on the first time around marinated for about 10 hours.
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34 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.

Cake in a Mug

Reviewed: Apr. 16, 2008
And the Nobel Prize goes to...
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21 users found this review helpful

 

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