loves2cook Recipe Reviews (Pg. 6) - Allrecipes.com (18591690)

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Greek Pasta with Tomatoes and White Beans

Reviewed: Apr. 26, 2007
Wonderful combination of flavors. I could eat this every day! Try the whole wheat/multigrain pasta with this.
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1 user found this review helpful

Chicken Pot Pie I

Reviewed: Apr. 26, 2007
Very easy, very quick. A nice weeknight meal. Try it.
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1 user found this review helpful

Cheddar Beef Enchiladas

Reviewed: Apr. 26, 2007
Mmmmmm...yummy. I like the idea of using black beans instead of the refried. I just mashed them up in the seasoned ground beef. Good stuff.
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2 users found this review helpful

Steak Burritos

Reviewed: Mar. 29, 2007
I just loved the flavor of this steak for the burritos, but I have to admit that I just used one packet of taco seasoning. Those packets are just sooo salty. One was plenty for us. With the chopped green chilis, onions & vinegar the taste was wonderful, no need for 2 packets.
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20 users found this review helpful

Dill Lemon Chicken Pasta Salad

Reviewed: Mar. 26, 2007
MmmmMmmm Good!! I couldn't find lemon penne so I just added lemon zest to make up for it. I also added a bit of green bell pepper & green onion (just personal taste) We all just loved it. Thank-you.
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13 users found this review helpful

Amish Breakfast Casserole

Reviewed: Mar. 25, 2007
We all just thought this was delicious. I had to cook mine for more like an hour before it was set. So recommend this breakfast casserole!
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0 users found this review helpful

Carol's Arroz Con Pollo

Reviewed: Mar. 17, 2007
Made this as a "one skillet method" just adding ingredients as they cooked. Finished the dish with juice of a lime squirted on top. Excellent! We all loved it.
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1 user found this review helpful

Garlic Green Beans

Reviewed: Mar. 17, 2007
Loved it! I made it with frest green beans & with the canned as stated in recipe...we thought the fresh green beans were so much tastier.
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1 user found this review helpful

Migas II

Reviewed: Mar. 10, 2007
Every time we go out to breakfast I always order the migas, because I just love it so much. Never attempted to make this at home. Now I can, and am so happy about this recipe! Thanks!
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1 user found this review helpful

Mom's Best Macaroni Salad

Reviewed: Mar. 6, 2007
We liked this macaroni salad, but only after I took advice of others and cut way back on sugar & condensed milk. I can't even imagine the end product if I hadn't of done this, as it was very sweet with the modifications.
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2 users found this review helpful

Spaghetti Carbonara II

Reviewed: Feb. 25, 2007
I just love carbonara, and this recipe is definately a keeper.
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0 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Feb. 10, 2007
Good soup! Perfect for a cold winter day.
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0 users found this review helpful

Bill's Sausage Gravy

Reviewed: Feb. 4, 2007
WOW!! Good job Bill! I just made your gravy, and we all just loved it.
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1 user found this review helpful

Creamy Dill Cucumber Toasties

Reviewed: Jan. 30, 2007
Delish! I could eat these every day.
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3 users found this review helpful

Sassy Chicken Enchilada Dip

Reviewed: Jan. 13, 2007
Wonderful. We prefered this warm. It was gone in an instant!
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1 user found this review helpful

Restaurant-Style Hashbrown Casserole

Reviewed: Jan. 3, 2007
I loved this. Only used 1 1/2 pkgs. of the potatoes. As others have said, 2 lbs. = too much. Didn't use the butter, and it was not missed. The flavor was wonderful, and not dry at all.
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3 users found this review helpful

Creole Black-Eyed Peas and Rice

Reviewed: Jan. 3, 2007
Made this for new years day. No one really cared that much for it until we took SSink's advice, and added the salsa on top...then everyone thought it was great. Served with cornbread.
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7 users found this review helpful

Daddy's Fried Corn and Onions

Reviewed: Jan. 1, 2007
Very good side dish. New twist on the same old plain corn. Thanks for the post!
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0 users found this review helpful

Artichoke & Spinach Dip Restaurant Style

Reviewed: Dec. 17, 2006
The best artichoke & spinach dip I have ever tasted. My husband & son second that.
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0 users found this review helpful

Pepperoncini Beef

Reviewed: Dec. 12, 2006
Loved it! Wonderful on toasted rolls with plenty of provolone cheese and red onion.
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2 users found this review helpful

Displaying results 101-120 (of 178) reviews
 
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