Tilly28 Profile - Allrecipes.com (18590020)

cook's profile


Home Town: Oregon, USA
Living In: Oregon, USA
Member Since: Apr. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Dessert, Quick & Easy
Hobbies: Knitting, Sewing, Gardening, Camping, Walking, Reading Books, Music
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Recipe Reviews 5 reviews
Real Homemade Tamales
These turned out great! Not a lot of actual work just a lot of time waiting for things to be done so if you've got a whole day free, I'd say go for it! I used a beef roast and roasted with a can of vegetable broth, onion, and a few cloves of garlic. I put all the juices, onion, and garlic from the roasting pan in a blender and liquified it, adding about a cup of water. I used that liquid for my dough instead of a can of beef broth. I don't have a steamer big enough so I used a metal colander in a big pot. Covered with a couple kitchen towels and then a lid. Worked just fine.

10 users found this review helpful
Reviewed On: Feb. 16, 2010
Chicken Fried Chicken
This recipe is great! I did make a couple modifications just to make it healthier. I pounded out the chicken, added a little lite sour cream to the egg wash and baked it for 45 min in a 350 oven. Extrememly delicious even without the oil.

1 user found this review helpful
Reviewed On: Apr. 10, 2008
Jo's Rosemary Bread
This was my third try making bread in my new machine and the first recipe that really worked. This recipe is so good! I didn't have rosemary so I just used italian seasoning and a little parmesan cheese and it was delicious and perfect just like the reviews say. This recipe is a confidence builder if you're just starting out with you bread machine.

3 users found this review helpful
Reviewed On: Nov. 28, 2006

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