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Linda's Fake and Bake Chicken

Reviewed: Jul. 22, 2010
Very good. Husband loved it. It was crispy on top and even the soggy parts in the bottom were tasty. The chicken was very tender and flavorful. I didn't have bread crumbs so I toasted bread in the oven and put it in the food processor and added italian seasoning. I added only 1/2 teaspoon salt as others said it was too salty. I ran out of the bread crumb mixture so maybe next time I'll make more. Will definitely make again it tastes just like fried chicken!!
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Reviewed: Jul. 11, 2008
This was very good and very easy. I had no problem with the pasta being dry because I added extra water and tomato sauce, didn't cover it either and it came out great. I added seasoning to the meat and gave it extra flavor. Will make again.
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