LillysMom Profile - Allrecipes.com (1858877)

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LillysMom


LillysMom
 
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Member Since: Oct. 2000
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Recipe Reviews 165 reviews
Tom's Blackened Seasoning
Sensational rub! Used this on catfish, salmon and steak...YUM!!!

0 users found this review helpful
Reviewed On: Feb. 21, 2015
Guacamole
If you're wondering if you chop the stems of the cilantro...you do not. Use the leaves. This recipe is fabulous. You can also swap lemon for lime but don't use a huge lemon and don't use as much lemon juice as you would lime. Lime is a little sweeter than lemon.

3 users found this review helpful
Reviewed On: Dec. 24, 2014
Sweet Potato Cookies II
While not the sweetest of cookies I thought they were good. Based on reviews this recipe needs tweaking depending on your tastes. Mine...I added 1 tspn vanilla and 1 tspn cinnamon, used equal parts baking powder and soda (1/2 tspn ea.), used brown instead of white sugar. Lastly I cooked them a bit longer than the called for 7 min. These do not flatten so I flattened the balls just a hair after placing on the baking sheet (USE PARCHMENT PAPER) and sprinkled with granulated sugar when I look them out of the over.

0 users found this review helpful
Reviewed On: Dec. 7, 2014
 
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