Marylee Recipe Reviews (Pg. 1) - Allrecipes.com (18588591)

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Slow Cooker Chicken Taco Soup

Reviewed: Jan. 10, 2014
I have made this twice in a week and a half. My husband I love this recipe and for me...it is EASY to make. I make this recipe exactly as is except for chili beans. I don't like chili beans as much as other beans. The two times I made it, I used black bean and white beans. YUM!!!
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Spiced Quinoa

Reviewed: Nov. 20, 2010
This was the first time my husband and I have had quinoa and we are HOOKED! Awesome recipe...will make again and again. But, we also can't wait to try other recipes for this wonderful "super food".
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Stuffed Shells I

Reviewed: May 6, 2009
I made this recipe but was skeptical about the cottage cheese. Since so many people praised it I tried 1/2 cottage cheese 1/2 ricotta. I thought the cottage cheese gave it excellent flavor and next time I am doing 100% cottage cheese. YUM!
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Day Before Mashed Potatoes

Reviewed: Mar. 21, 2008
I have made this recipe NUMBEROUS times but never reviewed it. The first time I made it was my first T-giving after getting married...have 21 people over. The potatoes were a HUGE hit. Now, I have to make and bring them to Easter and Christmas at other family's house. I will be peeling potatoes for the rest of my life :) It really is great! I do add milk when I am mashing for extra moisture.
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Chicken Suiza Cornbread Bake

Reviewed: Mar. 19, 2006
Really good recipe. I added two cans of green chilies but I think could have had even a little more "heat". Still a wonderful recipe though.
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Hot Corn Dip

Reviewed: Mar. 19, 2006
Wonderful recipe! I made it for my in-laws and the entire Corningware dish of it went. I took some other recommendations and added some sour cream and mexican cheese. Will certainly make this again.
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Tangy Chicken

Reviewed: Mar. 13, 2006
My husband and I loved this recipe. I actually tweaked it a bit though. I added 1/2 apricot preserves and 1/2 pinapple preserves. It was great. Thanks Lisa!
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