pammieo Recipe Reviews (Pg. 1) - Allrecipes.com (18588587)

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Savory Deviled Eggs

Reviewed: Feb. 7, 2009
I'm not a fan of traditional boiled eggs but I made these for my hubby to get of excess dill and I loved them! Making more right now!
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1 user found this review helpful

Cheesy Artichoke Mini Tarts

Reviewed: Dec. 25, 2008
Good! I used vegetable cream cheese rather than the pepper and increased the cayenne. Next time I'm going to fold in some fresh dill and some garlic powder.
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3 users found this review helpful

Crispy and Creamy Doughnuts

Reviewed: Aug. 14, 2008
YUM!!! Hmmm...how would you make them chocolate???
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1 user found this review helpful

Oatmeal Pancakes II

Reviewed: Aug. 5, 2008
Added some cinnamon and a little more vanilla. DEEEE-LISH!!!!
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2 users found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Aug. 4, 2008
These are excellent! Not JUST like crab cakes, but so good, who cares!?!?! I did squeeze the juice out and increased the Old Bay to 2 tsp. Served with Super Al's Cocktail Sauce from this site (which was also fantastic)!
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1 user found this review helpful

Quick Gnocchi

Reviewed: Jun. 30, 2008
I hate pasta but I LOVE gnocchi! What I don't like is the price of enough to feed the family, $18 per two packs at Costco so I thought I'd give this a shot. I don't think I used even half the flour it called for but it was SO good! It left me wondering if I've ever had the real "from spuds" thing! THANKS!!!!
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Broiled Tilapia Parmesan

Reviewed: May 27, 2008
FANTASTIC AS WRITTEN!!!!
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Actually Delicious Turkey Burgers

Reviewed: May 26, 2008
My hubby and kids liked them, but they missed the meat. I added the soy and all that stuff too.
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0 users found this review helpful

Cracked Sugar Cookies I

Reviewed: May 3, 2008
I'm probably not the best person to rate this...I'm a chocolate chip kind of girl. But...these were good for sugar cookies. There weren't dry at all and cracked like they were supposed to. My kids loved them!
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Rosemary Ranch Chicken Kabobs

Reviewed: May 3, 2008
I made these for my birthday party and they were GONE! So I made TWENTY EIGHT kabobs (each with one chicken breast skewered on each kabob) for my son's birthday, figuring the 8 kids would be too busy for more than one and the 12 adults might have a couple. We about had kid/parent wars on our hands! The kids STOPPED PLAYING for seconds and the parents were coming back for more! I could have made 48 and they would have still been gone. I could barely get them off the grill before they'd be snagged...I had to make the kids wait or we'd had had a bunch of burnt fingers! Some of them would stop swarming the grill...these are 5 year olds! I also got the remark from one kid, "My mom can't make anything like this!" ;) WHOA! Great recipe!
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1 user found this review helpful

Zippy Rice Pilaf

Reviewed: May 3, 2008
This recipe is SOOO good! I didn't have jalapenos but I did have a spicy red chutney (go figure) so I added about 1/2 teaspoon of that just to give it the zip. I almost made a second batch because my husband was hogging the saucepan to scrape out the last tiny pieces of rice. I'm making it with chicken tonight, it will go with anything! This might even replace mexican rice on taco nights! Thanks!
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5 users found this review helpful

Black Bean and Salsa Soup

Reviewed: Apr. 9, 2008
This was by far the best (and most simple) soup I've ever made! My kids and husband told me to make it anytime...SOON!
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0 users found this review helpful

Spaghetti Squash I

Reviewed: Mar. 1, 2008
I let mine cool down too much before getting everyone at the table and when I had it the first time, had I rated it, I would have given it 3/4 stars. I heated it up today to finish and off and it was SOOOOO good! I was bummed there wasn't more!
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1 user found this review helpful

Mexican Rice II

Reviewed: Feb. 22, 2008
I've prepared another mexican rice recipe from this site and thought it was good, then it seemed dry the second time so tonightv went with this. SOOOOOOO good!!!!! I'll never go back! I used minced garlic with the rice rather than using garlic salt.
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1 user found this review helpful

Herb-Crusted Chuck Roast

Reviewed: Jan. 12, 2008
Had to hand out the recipe to 4 out of 5 people over for dinner...the one who didn't ask was a guy! Great recipe! Thanks!
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0 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Jan. 12, 2008
I don't eat chicken wings, but I did sneak some of the sauce and YUMMMMMM!!! The wings went over well and were gone in no time!
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1 user found this review helpful

Roasted Cajun Potatoes

Reviewed: Jan. 12, 2008
SO GOOD!
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Oven Roasted Red Potatoes

Reviewed: Jan. 12, 2008
Pretty good stuff. Thanks!
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Scrumptious Sauerkraut Balls

Reviewed: Jan. 12, 2008
I use vegetarian sausage when I want these and the meat-eaters still gobble them up!
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9 users found this review helpful

Fiesta Chicken Casserole

Reviewed: Jan. 12, 2008
Went over really well at our table~my son and husband argued over the leftovers!
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2 users found this review helpful

Displaying results 1-20 (of 60) reviews
 
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