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Buffalo Chicken Dip

Reviewed: Feb. 6, 2012

It's good as is, but I use less cream cheese and more ranch than the recipe calls for because we thought the cream cheese was a little overpowering.

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We LOVED this soup/chili. I used the taco seasoning suggested in the description (Taco Seasoning by Bill Echols on this site), and everything was absolutely awesome! Make sure it cooks long enough (so the beer flavor isn't strong), but I wouldn't change a thing about this recipe!

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Aunt Teen's Creamy Chocolate Fudge

Reviewed: Jun. 6, 2011

My chocolate-loving daughter raves about this fudge every year, and so do all the people that have it!

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2 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jun. 2, 2011

I make this everytime I make meatloaf! My husband all but demands it! I use worcestershire sauce and a little mustard to curb the sweetness of it! Yum!

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Whole Wheat Snickerdoodles II

Reviewed: Dec. 21, 2009

I make these every year, exactly as listed, and they are awesome!

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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Dec. 15, 2008

Great oatmeal cookie, but I would take the cloves out next time - they're also great with some butterscotch morsels added to them!

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To Die For Fettuccine Alfredo

Reviewed: Jul. 3, 2007

My husband (who loves alfredo) LOVED this recipe! And, it was easy to make, which I love because he's so appreciative when I make something very simple!

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