OK...Let's start!! Easy!! The bread machine does all the real work...It even proofed it. I used milk instead of water because I did not have powder milk on hand. I also added teaspoon extra sugar, and a teaspoon extra yeast. I like mine with a little more yeasty sweet flavor. Also I would put this in a 350 degree oven and after 15 minutes turn it down to about 300 to 325 degrees depending on your oven, that is if you like a less dark crust. Plus I used spinach, cheeses,sausage, pepperoni, peppers, onions and drained olives, so needed the extra cooking time, for the inside to cook and the outside not be over cooked, I just turned the oven down. this recipe would make great Breadsticks...just add some herbs and garlic and onion to the mixing bowl...Very Tasty and Thanks for submitting it!!
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OK...Let's start!! Easy!! The bread machine does all the real work...It even proofed it. I...