AnneK Profile - (18585631)

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Member Since: Mar. 2006
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Recipe Reviews 2 reviews
Pineapple Cheese Casserole
I make this for 3 out of 4 gatherings. Everyone loves it. The original recipe has way too much sugar. I cut that down to 1/4 C and use 1 20oz can chunks, 2 20 oz can tidbits, and 1 20 oz can crushed for a 9x13 pan. This results in just the right consistency, not too much liquid but still moist and yummy.

2 users found this review helpful
Reviewed On: Dec. 13, 2009
Blue Cheese Fettucine
Fabulous! We loved the flavor of this. Added a little flour to thicken up the sauce but otherwise wouldn't change a thing. Thank you.

6 users found this review helpful
Reviewed On: Oct. 23, 2006

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