Steffani S. Profile - Allrecipes.com (18585109)

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Steffani S.


Steffani S.
 
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Member Since: Mar. 2006
Cooking Level: Not Rated
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Recipe Reviews 1 review
G's Tres Leches Cake
I had never heard of Tres Leches cake and this was my first time making it. I was surprised that no one else noted that the cake would be totally submerged after pouring the three-milk mixture over it. This had me worried, so I poured out a considerable amount of liquid out of the pan (1/4 of the total) before icing the cake with whipped cream and refrigerating it. It turned out dense, moist, very sweet, but very nice complexity of vanilla and other flavors. (I also replaced the almond extract with vanilla.) It's worth noting that my eggs never stiffened even after I beat them a long time, and it still turned out alright.

3 users found this review helpful
Reviewed On: May 15, 2013
 
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