waha Profile - Allrecipes.com (18584278)

cook's profile


Home Town: E. Tx, Texas, USA
Living In:
Member Since: Mar. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Healthy, Quick & Easy
Hobbies: Sewing, Gardening, Reading Books, Charity Work
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Recipe Reviews 8 reviews
Grandma's Corn Bread Dressing
That is way too much sage. I have made this recipe for years and never use over 1/2 teaspoon or it is overwhelming. I do use the dried, rubbed sage.

2 users found this review helpful
Reviewed On: Nov. 26, 2013
Grilled Corn Salad
A family favorite but with a can of rinsed, drained black beans and instead of olive oil, the Red Wine Vinegar dressing by 7 Seas. Delicious.

0 users found this review helpful
Reviewed On: Aug. 9, 2013
Mexican Shrimp Cocktail
My husband and I loved this!! I added a small tomato and a small piece of hot pepper and put everything except the shrimp and avocado in my blender. I hit pulse a couple of times and left it a bit chunky. Then, I put the shrimp and diced avocado in the bowls and poured some of the sauce over it and let it set to meld the flavors. It was so good and my husband used corn chips to dip in the remaining sauce in his bowl. I had about 3/4 cup left of the sauce. I used it the next day over grilled chicken breast. Very good. I plan to make the base again and use it in a chicken and rice casserole.

1 user found this review helpful
Reviewed On: Aug. 28, 2012

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